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Best Gluten-Free Pita Bread

Best Gluten-Free Pita Bread

15
Prep Time (min)
5
Cook Time (min)
20
Total Time (min)

Ingredients

  • 1 ¼ cups gluten-free oat flour (such as Bob's Red Mill®)
  • ½ cup potato starch
  • ⅓ cup cornstarch
  • ⅓ cup tapioca flour
  • 2 tablespoons xanthan gum
  • 1 tablespoon active dry yeast
  • 1 teaspoon white sugar
  • 1 teaspoon salt
  • 1 cup warm milk
  • 1 egg
  • ¼ cup olive oil
  • 1 teaspoon apple cider vinegar

Recipe

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Details

Author
Fioa
Category
Flat Bread
Rating
5.0/5